Nutella and a book and our old house

Charlotte 15(almost 16)  who adores shopping, loves eating but doesn't cook much anymore, nor does she pick up a book often has been making an effort this past week... she kind of baked (made) her nutella special that consists of smothering nutella all over bread, then pouring over a eggy mixture and then spooning even more nutella over the top and then popping it in the oven for 20 minutes.





I got a shot of the before photo, but alas not the after one as it was eaten fast.


Another thing that has happened this week, is that Charlotte has read a book that I chose for her from the local library, she actually read it all and liked it and that's made me curious enough to actually read this one myself, especially as Alain is away in Norway and I have a couple of hours of calm now the children are either snugged in bed or at least in their bedrooms.

Bonne nuit:)


I yes before I forget, the house we sold in September 2010 is on the market already, can you believe it, apparently, they use it as a holiday home and had hoped to rent it during the holiday season, but things haven't gone to plan, so they have it on the market and want to buy a studio instead in Sanary and a upgrade from their house near Paris to a bigger one in the same  area.

Chateau de Versailles

After living in the suburbs of Paris for just over a year and only 20 minutes from Versailles, we thought it was high time to visit the Chateau.

Despite arriving early, the place was heaving with people, but it was a beautiful morning and the queue was still reasonable and we had printed out our tickets at home (getting organized). The good thing about the chateau de Versailles is that it's free for under 18's,  so all of our children could visit and it would (and did) only cost 36 euros (18 each for Alain and I). However, getting a 15 and 17 year out of bed was am impossible feat, so we went with just three out of five children.  

The children really enjoyed the visit, and Alexis proved to be quite an expert on everything "Versailles" under the reign of Louis XIV, perhaps having played and finished his two cd roms on the subject (Enquetes à Versailles), which I highly recommend.

 Towards the end of the visit, the children were feeling in need of something sugary and they found the answers to their prays in the form of these delicious cakes, oh and boy, the chocolate ones were to die for and worth every centime (6.50 each). 

We had planned on visiting the gardens afterwards and eat out picnic, but the rain put an end to that and we ate our home-made chicken wraps with avocado in the car while queuing to leave.  
Still we had a great day and plan to visit again, next year in the spring.

Halloween

 Alexis got invited out by his best friend (and his mum) to go and trick or treat for Halloween in our village. Normally we don't celebrate Halloween, no candies for children who call, as we always forget, but not this time. We even made a pumpkin and chickpea soup.

Alexis came home two hours later with a bag full of sweets and he has been forced to lock them away in a safe place because Charlotte and Oliver just can't resist stealing when the opportunity arises.

Le Cinq à Paris...anniversary meal

On Sunday, Alain and I went to Le Cinq in Paris to celebrate our anniversary, just the two of us. To be honest, we had planned on going to L'Astrance but it was fully booked for lunch till December, hence our reservation for the 1st of December... so back to Le Cinq, great choice for us as we wanted to eat lunch rather then dinner and we only had to reserve one week in advance.

 We arrived a little early and waited while seated on some comfy sofas, however, we were disappointed not to be offered an aperitif, despite the fact we waited over twenty minutes to enter the restaurant.
The restaurant itself was beautiful, and the service was second to none, but, yes I am going to complain and I am probably in the minority, but the food was hit and miss.
we had the Dejeuner en liberté autour du marché and we just weren't enamored with this menu upon eating it. The wine was great, the champagne expensive, especially a Lançon rosé glass that cost 32 euros (if Alain had only known in advance....)
The beurre aux algues (seaweed butter) was just exceptional (from St Malo), the red mullet, just perfect but veal tartare with oysters, I was really disappointed with this starter.  
I will not bore you further, but Alain will be posting reviews on Trip Advisor and Internaute sometime soon.
Just to reiterate once more thought, the service was fantastic and the surrounding too, but I by far preferred the food at L'Amphytrion in Lorient...

You have to take a deep breath before looking at the receipt, scary really, but the Chablis was worth every centime.

Fête de Fromage/ Cheese Festival

The town hall in Meulan

Once a year in the nearby town of Meulan there's a cheese festival that's held over the second weekend of October, and this year we went...in fact we braved the autumn weather and walked the 2km down the hill to visit it.



There were lots of people and the rain held off just until we decided to walk home





While the different bands played, some people danced.



Lots of great cheese and other yummy things to eat...shame for Alain and I, who are trying to get fit.



But Alexis and Marie Kate were able to enjoy probably the best waffles ever, with freshly melted chocolate sauce.





and some "fresh" milk.

Hubby Back and Montmartre

He's back and I'm so happy...he arrived Thursday morning and he took me to Paris.. We planned on eating in a Japanese restaurant, but it was closed (only open in the evenings) so

before walking up to visit the Sacre Coeur

We ate here. A new restaurant, that was really a great place to eat and not expensive to boot.

 This was the view of Paris when we left the Sacre Coeur, a bit cloudy, lots of tourists, but great view.

Oh yes, behind Alain (on the first photo), you can see tents that had been erected, they were for the la fêtes des vendanges, that was due to start the next day:(

Où se trouve mon mari...

I just received a photo from Alain, who took this photo of the FPSO Usan, probably from his Flotel nearby..;Mooring hasn't begun even though he's been there since Wednesday:(